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INTERIM REPORT
AUGUST 2025
ENGLISH
FRANCAIS
Browse our sustainability journey through the various reports shared on this page. Data has been collected since our opening in February 2024 and serves as a means for us to contemplate on our evolution as a small, value-minded business.
You will find extensive reports every new year, as well as interim reports in the summer.
Join us on this adventure!
Sustainability is at the heart of Luciole Restaurant. Our “Small is Beautiful” philosophy aims to redefine the idea of luxury through the lens of small-scale systems. These systems ultimately focus upon the preservation of the natural world inside and outside of the restaurant.
We want to build our business upon values which are not only beneficial for ourselves but also our wider community and the future of gastronomy. It is therefore our mission to implement increasingly sustainable practices across all aspects of our operations.
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