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MENU
We offer micro-seasonal tasting menus composed of the finest local ingredients.
All items are prepared by our Chef-Patron and are 100% free from animal-derived ingredients.
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Menus change monthly.
DEJEUNER (noon)
Menu Découverte
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-6 plats-​
80
DINER (evening)
Menu du Chef
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​8 plats
150
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-10 plats-
185
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8 course = all dishes except those between dashes
10 plats = all listed dishes
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see below
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